{"product_id":"filter-faver-ninco-colombia","title":"Filter | Faver Ninco, Colombia","description":"\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003ePerched at over 2000 masl in Santa María, Huila, \u003c\/span\u003eFinca Costa Rica is home to Faver Ninco\u003cspan\u003e and his family. Located in Santa María, Huila, the farm benefits from cool mountain temperatures, high elevation, and slower cherry maturation, creating the ideal conditions for coffees with remarkable clarity, sweetness, and complexity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eUnlike many coffee producing regions with distinct harvest seasons, Finca Costa Rica experiences more irregular flowering due to its cooler climate, softer sunlight, and less predictable rainfall. Cherries mature gradually throughout the year, allowing it to selectively harvest only the ripest fruit over multiple picking cycles. \u003c\/span\u003e\u003cspan\u003ePink Bourbon is celebrated for its expressive acidity character. The high elevation further enhances the coffee's clarity. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eAfter harvest, only fully ripe cherries are hand selected before being depulped to remove the outer fruit. The coffee then undergoes a controlled fermentation to break down the remaining mucilage before being thoroughly washed with clean water. Finally, the parchment coffee is dried slowly until it reaches the ideal moisture content, preserving its quality and stability. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003c\/span\u003eFilter Roast 200g\u003cbr\u003eResting period: 14 days from roast date\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Fluid","offers":[{"title":"200g","offer_id":52026721173825,"sku":null,"price":27.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0841\/5812\/0257\/files\/2_3452c305-c96b-469b-8757-b18a080261be.png?v=1785306253","url":"https:\/\/fluidcollective.co\/products\/filter-faver-ninco-colombia","provider":"Fluid","version":"1.0","type":"link"}